LOCUS BAI83860.2 311 aa PRT BCT 27-SEP-2016 DEFINITION Bacillus subtilis subsp. natto BEST195 hypothetical protein protein. ACCESSION AP011541-425 PROTEIN_ID BAI83860.2 SOURCE Bacillus subtilis subsp. natto BEST195 ORGANISM Bacillus subtilis subsp. natto BEST195 Bacteria; Bacillota; Bacilli; Bacillales; Bacillaceae; Bacillus. REFERENCE 1 (bases 1 to 4105380) AUTHORS Nishito,Y., Kamada,M., Hase,S., Sato,K., Osana,Y., Popendorf,K., Toyoda,A., Fujiyama,A., Itaya,M. and Sakakibara,Y. TITLE Direct Submission JOURNAL Submitted (29-JUL-2009) to the DDBJ/EMBL/GenBank databases. Contact:Yasubumi Sakakibara Keio University, Biosciences and Informatics; Kouhoku-ku, Hiyoshi 3-14-1, Yokohama, Kanagawa 223-8522, Japan REFERENCE 2 AUTHORS Kamada,M., Hase,S., Sato,K., Toyoda,A., Fujiyama,A. and Sakakibara,Y. TITLE Whole Genome Complete Resequencing of Bacillus subtilis Natto by Combining Long Reads with High-Quality Short Reads JOURNAL PLoS ONE 9, e109999 (2014) REMARK Publication Status: Online-Only REFERENCE 3 AUTHORS Nishito,Y., Osana,Y., Hachiya,T., Popendorf,K., Toyoda,A., Fujiyama,A., Itaya,M. and Sakakibara,Y. TITLE Whole genome assembly of a natto production strain Bacillus subtilis natto from very short read data JOURNAL BMC Genomics 11, 243 (2010) REMARK Publication Status: Online-Only COMMENT Gemome Coverage: 156x(PacBio) and 209x(Illumina MiSeq) Sequencing Technology: PacBio RS and Illumina MiSeq FEATURES Qualifiers source /db_xref="taxon:645657" /mol_type="genomic DNA" /organism="Bacillus subtilis subsp. natto BEST195" /strain="BEST195" /sub_species="natto" protein /gene="yclO" /locus_tag="BSNT_06722" /note="from xBASE BSNT2_0467" /old_locus_tag="BSNT_00675" /transl_table=11 BEGIN 1 MKIALLVVLA IVCIGLFLFY DLGNWDYTLP RRIKKVAAIV LTGGAIAFST MIFQTITNNR 61 ILTPSILGLD SLYMLIQTGI IFLFGSANMV IMNKNINFII SVLLMILFSL VLYQIMFKGE 121 GRNIFFLLLI GIVFGTLFSS LSSFMQMLID PNEFQVVQDK MFASFNNINT DLLWLAFIIF 181 LLTGVYVWRF TKFFDVLSLG REHAVNLGID YDKVVKQMLI VVAILVSVST ALVGPIMFLG 241 LLVVNLAREF LKTYKHSYLI AGSVFISIIA LVGGQFVVEK VFTFSTTLSV IINFAGGIYF 301 IYLLLKENKS W //